Brasserie Montréalaise

Inspired by Montreal’s vibrant culinary scene and American bistros and steakhouses, Maggie Oakes is a vegetable-forward market grill, overlooking historic Place Jacques-Cartier in Old Montreal. The menu offers a perfect blend of seasonal vegetables and quality meat with a commitment to local farmers and purveyors.

Designed by Camdi, Maggie Oakes is dressed in marble, walnut and brass, and boasts an impressive dry age meat cooler, large glass wine cellar and a unique green wall for fresh herbs and micro-greens.

Inspired by Montreal’s vibrant culinary scene and American bistros and steakhouses, Maggie Oakes is a vegetable-forward market grill, overlooking historic Place Jacques-Cartier in Old Montreal. The menu offers a perfect blend of seasonal vegetables and quality meat with a commitment to local farmers and purveyors.

Designed by Camdi, Maggie Oakes is dressed in marble, walnut and brass, and boasts an impressive dry age meat cooler, large glass wine cellar and a unique green wall for fresh herbs and micro-greens.

MENUS

DRY AGED BEEF

Maggie Oakes also offers a selection of beautiful AAA Canadian beef cuts dry aged in-house for a minimum of 35 days.

DRY AGED BEEF

Maggie Oakes also offers a selection of beautiful AAA Canadian beef cuts dry aged in-house for a minimum of 35 days.

COCKTAIL BAR

Maggie Oakes also features a stunning long gray marble bar with oyster and charcuterie station. However, the main attraction is our cocktail list.

COCKTAIL BAR

Maggie Oakes also features a stunning long gray marble bar with oyster and charcuterie station. However, the main attraction is our cocktail list.

PRIVATE DINING

Maggie Oakes is also available for your private events. Book our beautiful Bibliothèque private room, our bar for a cocktail, or our main dining room, in part or in its entirety, for a group breakfast, lunch or dinner. A variety of menus is available to meet your needs, along with the possibility of customized wine pairings for your event.

Capacity:

  • Bibliothèque: private room – private dinner for up to 50 persons or cocktail
  • Maggie Oakes Bar: up to 70 persons
  • Maggie Oakes: semi-private from 20+ or completely private for up to 200 persons


It will be our pleasure to accompany you in the planning of your event, to help create a unique and customized experience. For more information, please contact us at ventes@hotelwilliamgray.com or 514 656-6000

For more information on the available event spaces at Hôtel William Gray, click here.

PRIVATE DINING

Maggie Oakes is also available for your private events. Book our beautiful Bibliothèque private room, our bar for a cocktail, or our main dining room, in part or in its entirety, for a group breakfast, lunch or dinner. A variety of menus is available to meet your needs, along with the possibility of customized wine pairings for your event.

Capacity:

  • Bibliothèque: private room – private dinner for up to 50 persons or cocktail
  • Maggie Oakes Bar: up to 70 persons
  • Maggie Oakes: semi-private from 20+ or completely private for up to 200 persons


It will be our pleasure to accompany you in the planning of your event, to help create a unique and customized experience. For more information, please contact us at ventes@hotelwilliamgray.com or 514 656-6000

For more information on the available event spaces at Hôtel William Gray, click here.

CONTACT

426 Place Jacques-Cartier
Montréal, Québec H2Y 3B3
Local: 514 656-6000

Press: presse@hotelwilliamgray.com
Sales: ventes@hotelwilliamgray.com
Careers: carrieres@hotelwilliamgray.com

OPENING HOURS

Spring / summer promotion

Parking

Monday to Friday: Free parking at lunch or 12$ during evening, for a maximum of 3 hours (20$ if more)
Saturday and Sunday: 12$ for 3 hours, 20$ if more

 

Breakfast

Monday to Friday: 6:30am to 11:30am

Saturday and Sunday: 6:30am to 10:30am

 

Brunch

Saturday and Sunday: 10:30am to 3pm

 

Lunch

Monday to Friday: 11:30am to 5pm

 

Dinner

Monday to Sunday: 5pm to 11pm

426 Place Jacques-Cartier
Montréal, Québec H2Y 3B3
Local: 514 656-6000

Press: presse@hotelwilliamgray.com
Sales: ventes@hotelwilliamgray.com
Careers: carrieres@hotelwilliamgray.com

Spring / summer promotion

Parking

Monday to Friday: Free parking at lunch or 12$ during evening, for a maximum of 3 hours (20$ if more)
Saturday and Sunday: 12$ for 3 hours, 20$ if more

 

Breakfast

Monday to Friday: 6:30am to 11:30am

Saturday and Sunday: 6:30am to 10:30am

 

Brunch

Saturday and Sunday: 10:30am to 3pm

 

Lunch

Monday to Friday: 11:30am to 5pm

 

Dinner

Monday to Sunday: 5pm to 11pm